Macebelengwane , Makweve What if you couldn't find bread on the shop shelve and you don't have all the time to make a full baking? Macebelengwane, Zimbabwe's time honored 'piece in the left hand' that goes with tea or coffee could just be your answer. In addition to being so delicious and filling, macebelengwane are so easy to prepare and are ready to eat in less than 1 hour! Below we suggest two ways of making Macebelengwane. Have a look and try Ingredients ¼ Cup mealie meal 1 Cup flour ¼ Teas spoon baking powder 1 Table spoon sugar 1 tea spoon salt 1 Cup water Optional 1 egg 1 table spoon butter / margarine Method 1: Flat Macebelengwane 1. Sieve flour, mealie meal, sugar, and salt into a bowl. 2. Beat the melted butter and egg together in a cup and add to the mixture in the bowl 3. Add water in step wise manner ensuring that the resulting dough is firm but still slightly sticking to the hands. 4. G...
Years ago I intended this to be a blog about shona resources on the net. I later on learnt that I did not really like to be compartmentalized so its a blog about about this and that.